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Logey's Pumpkin Bread

🗃️ Deeserved archives Serves 1 loaf · Cook time 1 hour @ 350°

View the scanned original

Ingredients

1/3 cup vegetable oil
1 1/3 cups sugar
2 eggs
1 cup cooked pumpkin (mashed)
1/4 cup milk
1 2/3 cups flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1/2 tsp pumpkin pie spice (I prefer to double this)
1/2 tsp cinnamon (I prefer to double this)
1/2 cup chopped nuts (*OPTIONAL - I prefer w/o nuts)

Steps

Beat oil, sugar + eggs at high speed (~3 min).
Sift together dry ingredients and add.
Stir in remaining ingredients and beat until smooth.
Pour into greased loaf pan.
Bake @ 350°, 1 hour.
EAT! :)

Notes

Store in foil... even better after it cools.

Shared by Lauren & Donny (via Deeserved) · transcribed from the original scanned card.