Pantry Raider
Pantry RaiderFrom the Deeserved archives · pantryraider.appFrench Onion
Ingredients
- 4 lbs onion: white onion, yellow sweet onion, red onion
- 1/2 stick butter
- 5 sprig thyme
- 1 cup sav blanc
- 8 cups broth: 1 box chix, 1 box beef
- 2 bay leaves
- salt
Steps
- ~20 min (onions, butter, thyme)
- Add 1 cup sav blanc
- Dutch oven ~1° @ 400°F
- Add broth, bay leaves, salt
- Simmer 2+ hours
Shared by Deeserved · transcribed from the original scanned card.