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Corn Pudding

🗃️ Deeserved archives Serves 3-4 people · Cook time 1 hour

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Ingredients

1 can creamed corn
2 eggs beaten
1/4 c. sugar
1/2 c. flour
4 tbsp butter melted
1/2 c. milk

Steps

Mix all ingredients together
Pour into greased casserole
Bake 400°F ~1 hour
9x13 if doubled.

Notes

Double recipe for 4-6 people

Shared by Aunt Kathy (via Deeserved) · transcribed from the original scanned card.