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Chili Lime Salmon

🗃️ Deeserved archives

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Ingredients

Salmon

1 tbs light olive oil
1 tsp salt
1 tsp ground cumin
1 tsp paprika powder
1 tsp onion powder
1/2 tsp ancho chili powder
1 tsp black pepper
1/2 lime (juice)

Avocado salsa

1 avocado cubed
1/2 red onion diced
2 limes juiced
1 tbs fresh cilantro chopped

Steps

Mix oil, salt, chili powder, cumin, paprika, onion, black pepper, and lime juice with salmon in zip loc bag, mix & refrigerate for approx 30 min
Then grill / cast iron sear & bake
For salsa: combine avocado, onion, cilantro, lime juice, and salt in a bowl. Mix well. Chill until ready to enjoy! Top salmon with salsa.

Shared by Gail (via Deeserved) · transcribed from the original scanned card.